Adventures of a Whole Wheat Pastafarian

The second annual meeting of  The Victoria Miso Club went wonderfully well. We began by opening last years Chickpea mugi (barley) miso...

The inaugural meeting of The Victoria New Years Day Miso Club didn't go exactly as expected, but it was a great deal of fun. Two typ...

The first rule of Miso Club, we talk about Miso The second rule of Miso Club, we love making miso Tomorrow will be the inaugural meeting ...

I hate to admit this, but sometimes I try something and it is a total disaster.  I suppose it's one of the side effects of being human, ...

I was delighted the other day when I found another company making soy-free miso paste.   Feeding Change makes a Chickpea Miso paste that is...

I'm not going to go into what life is like right now, except to say that this last month has been a shit-storm ... and then it got a w...

For those of us with soy allergies and sensitivities , finding a soy-free miso paste that we can enjoy (and afford) isn't easy.  So I de...

I made some soy-free miso paste at home and I love it.  Still working on the post with the recipe and my miso-making experience. Just in cas...

Organic Lives , a company out of Vancouver (although the miso is a product of the USA) makes a rather yummy sweet miso paste from chickpeas ...

Scroll down for recipe for very quick, Cry-Baby Cucumber Pickles. If you ever are in a grocery store and you see a person with a foolish g...