Monday, November 25, 2013

Everything's coming up Miso!

I made some soy-free miso paste at home and I love it.  Still working on the post with the recipe and my miso-making experience. Just in case anyone was wondering where I got to.  (ps, thanks for the comments earlier.  I'm also working away at Holiday letters and parcels.  So many letters to write.).

Anyway, I want to share this video with you.

I love the idea of a group of friends getting together to make a lot of miso.  I imagine at the end of the day, and after an amazing dinner of miso goodness, they each take home a share of last year's miso.  Like a Miso Club, one person has the place and gets together the ingredients, and the others subsidize the cost and help with the labour.

Back to work writing about soy-free miso and experimenting with different things you can make with it.

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